Northern China Eatery
2.99% off when pay cash
Cash/Card Price
MENU
BREAKFAST / Served All Day
APPETIZERS (COLD DISHES)
Green pepper, cilantro, and cucumber
Seaweed w/vinegar dressing
Vinegar dressing
Vinegar Dressing
Fermented egg and salted tofu
Flat rice noodles w/cucumber and tofu chunks covered w/a chili oil dressing
SOUP
CHEF'S SPECIAL
Wood charbroiled grilled lamb
Wood charbroiled grilled chicken
Pork, beef, chicken, shrimp, and scallops in brown sauce
HOT POT
HANDMADE DUMPLINGS (STEAMED/BOILED)
HANDMADE POT STICKERS
HANDMADE BUNS
A steam bun filled with ground seasoned pork.
A steamed bun filled with veggies, scrambled egg, bits of shrimp, and angel hair glass noodles.
The Shanghai Juicy bun with crab roe
HANDMADE NOODLES
w/Pork chunks added
Tomato, egg, tofu, and pork chunks
Noodle dish w/homemade tomato sauce on the side
Rich beef broth w/bok choy
Cooked in lamb broth with lamb chunks. Cold dish
Shrimp, squid, fish filet, and veggies
Add Protein:shrimp(14.95),chicken or pork(12.95),beef(13.95),veggies(11.95)
Add protein: shrimp (14.95), chicken or pork (12.95) or beef (13.95),veggies(11.95)
FRIED RICE
PORK
CHICKEN
BEEF AND LAMB
w/cabbage on the bottom
Stir-fried in homemade brown sauce
Lamb w/Goji berry in hot pot
Thinly sliced spicy beef skewered on a toothpick
SEAFOOD AND FISH
Can be served w/ or without the shell
Can be served w/ or without the shell
W/Cabbage on the bottom
Stir-fry made w/cucumber, black mushroom, and scrambled eggs
Stir-fried w/cucumber, carrot, and peanuts
Prawns, fish fillet, and squid
VEGETABLE
Tofu cooked w/ground pork and red sauce